|Mont Marval Brut Reserva
Nice soft fruity Cava. Fine mousse with a slightly sweet finish.
|Mont Marval Rose
A pale salmon pink Cava, made by the “traditional method” of secondary fermentation in bottle from the native Catalan variety ‘Trepat’.
|Mercer Brut Non Vintage
A non-vintage Brut reflecting the Mercier house style, lively, intense and fresh, but still fruity.
|Veuve Clicquot Brut Non Vintage
Lovely bouquet of fresh bread dough, chalk and vanilla. Ripe apple flavours laced with vanilla and pecan.
|Bollinger Special Cuvee, Brut Non Vintage
A mellow gold-amber colour and ripe, generous peach, honey, fig, toasty, biscuit layers indicate this French bubbly is wonderfully mature.
|Laurent Perrier Rose Cuvee, Brut
Intensely fruity flavours, clean, well defined and slightly sharp.
|Dom Perignon Brut 2002
The first hints of fresh almond and harvest aromas immediately open up into preserved lemon and dried fruits.