News & Events

St Valentine’s Day Lunch & Evening

Join us on 14th February 2012

£16.50 per person With Free Glass of Fizz

STARTERS

SMOKED MACKEREL & BEETROOT SALAD WITH HORSERADISH DRESSING

Or
POTTED SHREDDED DUCK & ORANGE WITH CRUSTY BREAD
MAINS

BRIE & BASIL STUFFED CHICKEN WITH MASHED POTATOES & MUSTARD CREAM SAUCE

Or
CAJUN SPICED TUNA STEAK WITH MARINATED CHERRY TOMATO SALAD
DESSERTS

CREPE SUZETTE WITH ICE CREAM

Or

LEMONGRASS CREME BRULEE

For Booking call us on 0207 928 0905 or email us on reservations@blackfriarswinebar.co.uk